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italian food

Orecchiette with sausage, rapini and grana padano
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Orecchiette with Sausage & Rapini

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October 1, 2017
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If you’re a pasta-lover and you missed the carbs from last week’s eggplant lasagna recipe, then you’re going to love this one! Since I haven’t yet made a pasta for the blog, I knew I wanted to start with one of my favourites: orecchiette with sausage and rapini. This is one of my absolute favourite pasta dishes, second only to carbonara (which I will attempt to make one day, when I muster the courage). Because of its shape, this pasta is called “orecchiette” which means “small ears” in Italian. And, just like its meaning, this dish is EAR-resistible (sorry, but…

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I loooooooovvvvveee lasagna! I just don’t (always) love all the carbs that come with it. Lasagna reminds me of my childhood, and I remember getting all giddy with excitement every time my mother would make it! It was always such a treat! But, even though it’s one of my favourite comfort foods, it’s not a dish I find myself eating a lot now because it can be so heavy. I mean, the point of a good lasagna is layers and layers of ooey gooey, cheesy goodness, right?! However, if I ate it too often, my waistline would surely expand! Solution:…

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If you are what you eat, then I’d be a large, thin crust sausage pizza with extra sauce! Pizza is my guiltiest of all guilty pleasures and the hardest thing for me to say no to when I’m on a diet. Speaking of diets, I’ve been trying to get rid of all these extra pounds that I put on in the last year from food blogging for THE longest time (more on that in another post). But, since October was National Pizza Month (yes, that is a thing), I figured I’d wait until this month to say buh bye to…

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